Victorinox Slicing Knife 40645 12 Granton Edge Fibrox Handle
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By A Mystery Man Writer
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Product Description
Slicing Knife Usage Long and narrow in shape, slicing knives are suited for slicing everything from meats, to cakes, to sandwiches. These knives often have a round tip to improve meat separation. They are designed to precisely cut smaller and thinner slices of meat, made possible by increased flexibility. Many chefs find them better suited to slice hams, roasts and fish.
Slicing Knife Usage Long and narrow in shape, slicing knives are suited for slicing everything from meats, to cakes, to sandwiches. These knives often have a round tip to improve meat separation. They are designed to precisely cut smaller and thinner slices of meat, made possible by increased flexibility. Many chefs find them better suited to slice hams, roasts and fish.
Victorinox Slicing Knife 40645 12 Granton Edge Fibrox Handle
TheFibrox Pro 12 inch Slicing Knife has been named Highly Recommended after extensive testing by Cook's Illustrated Magazine. This Slicing Knife from the famed Victorinox company has a long Granton edge blade with a rounded point so it's a little bit safer at the dinner table. The Granton Blade features air pockets that reduce friction and create long even slices. At 12 inches long it will handle turkeys of all sizes and roasts of all types.
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Introducing the Victorinox 5.4203.30 Slicer Knife, the perfect addition to any kitchen arsenal. With a 12 blade and 1-1/4 width at the handle, this knife is designed to effortlessly slice through meats, vegetables, and fruits with ease. The black Fibrox Pro handle is not only stylish, but also slip-resistant, ensuring a comfortable and safe grip while in use. Crafted with precision and care, this slicer knife is NSF certified, guaranteeing its quality and durability for years to come.
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