My cast iron woks. A 12 inch Jim Beam and a 14 inch Lodge. : r/wok
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By A Mystery Man Writer
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5(287)
Product Description
From exotic cuisines to home spun favorites the superior heat retention flat bottom and sloped sides of the cast iron mini wok make short work of any dish and offers a unique way to serve them. Use on all cooking surfaces grills and campfires. Oven safe. Saute sear fry bake and stir fry to heart s content. Made in USA.
Lodge Cast Iron Wok with Loop Handles, Black, 14
Lodge Cast Iron Seasoned 14 Wok
The Best Cast-Iron Skillet for 2024
The generous, bowl-shaped cooking surface and unbeatable heat retention of the 14 Inch Wok make it the perfect tool for everything from classic stir-fries and ramen to fajitas and scrambled eggs. Designed with deep sidewalls to keep everything contained as you cook, the wok can also handle frying and steaming. The flat base is ideal for all cooking surfaces, and the sturdy dual handles help you maneuver around the kitchen with ease. Seasoned and ready to use.
Lodge 14 in. Cast Iron Wok
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IMUSA USA Light Cast Iron Wok with Wood Handles 14-Inch, Black
Seasoned with 100% natural vegetable oil Cast iron has unparalleled heat retention and even heating Use on the stove or grill Great for induction
Lodge Cast Iron 14 Wok
PRE SEASONED - Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned, non-stick cooking surface