Candy Thermometer (Matfer Bourgeat) 250331
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By A Mystery Man Writer
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4.6(562)
Product Description
Confectioner's thermometer with a stainless steel sheath for making jam and cooking sugar. Now you can measure the cooking of jams and very sweet mixtures. Ranges from +80 to +200 C precise to the nearest degree. Thermometer in a stainless steel sheat large size 35 cm hanging hook. Lower part to immerse measures 9 cm. This thermometer ds not contain mercury. Made in France.
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CDN TCF400 Candy & Deep Fry Thermometer
Stainless Steel Sugar Thermometer Holder. This stainless steel Paderno World Cuisine sugar thermometer holder attaches to the side of the sauce pot and keeps the thermometer in place.