Cast Iron Braising Pan with lid
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By A Mystery Man Writer
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Product Description
12 Braising Pan Pre-seasoned and ready to cook with, right out of the box: double seasoned wtih flaxseed oil, providing a protective base against
Staub Cast Iron Braiser with Brass Knob – Farmhouse Pottery
The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.
Staub Cast Iron 3.5-qt Braiser with Glass Lid - Turquoise
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The Le Creuset Signature Braiser is an enameled cast iron braiser uniquely designed to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing. Once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.