Product Description
For sous vide-like control of a smoker or conventional oven, Chris Young (ex-Fat Duck, coauthor of Modernist Cuisine & creator of the ChefSteps Joule sous vide circulator) has a new company, Combustion Inc, and a new product (as yet no name and not released, but should come out this year): A wireless thermometer with 8 different sensors that can measure the temp of your meat from its center to its surface (making it a wet bulb thermometer), as well as the temp of the surrounding air. All wirele
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