D5 Stainless Brushed 5-ply Bonded Cookware, Nonstick Fry Pan, 10 inch

Product Description

Fry pans are ideal for browning, searing, and pan-frying foods like eggs, vegetables, and meats. Its flat surface and flared side walls make it ideal for one hand sautéing and easy turning with a spatula.PROFESSIONAL PERFORMANCE WITH EVERYDAY CONVENIENCE

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A kitchen staple featuring a flat base and flared, mid-sized sides that allow for easy flipping and tossing 5-ply bonded construction with alternating

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Fry in style with this flexible and high quality frying pan by All-Clad. Constructed from 18/10 stainless steel with a nonstick interior this pan will not react with food. Designed with a five ply construction throughout to provide superior heat distribution it has flared edges for easy drip-free pouring. This pan can be used safely in the broiler or oven up to 500 degrees Fahrenheit and is compatible with all cooktops but optimal for induction.

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