PRESERVING FOOD IN EXTRA VIRGIN OLIVE OIL — Kardamas

Product Description

Lately, there is a trend about preserving your own food and herbs in jars filled with extra virgin olive oil. It’s an extremely satisfying process, especially when you get to eat those vegetables you had preserved months ago, without needing to buy them out of season. Remember, shop locally and seas.

Right now, just 5 miles from the Mediterranean coast, olives are being drenched in Grecian sunlight and grown with care on a hillside overlooking the Ionian sea. They’re pure, untouched and are part of what makes the region of Kardamas so special. We would like to extend the branch and offer you Kardamas, the very best olive oil can get.

Kardamas Pure Olive Oil

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