Vollrath 58930 12.5 Carbon Steel Frying Pan w/ Solid Metal Handle, Silver
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By A Mystery Man Writer
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4.8(599)
Product Description
It features a balanced, permanently welded handle for durability, and is oven and broiler-safe. This fry pan conducts heat quickly and evenly, and is perfect for induction cooking This piece is perfect for making virtually any culinary offering with various sources of heat. Its compatible with induction, ceramic, electric, and gas cooktops; in your oven, on the grill, or even over the campfire.
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The Vollrath 58900 8 1/2 carbon steel fry pan is perfect for frying sauteing searing scrambling and more Carbon steel is an excellent conductor of heat making it a favorite for high temperature cooking. Plus thanks to the wide flat bottom this fry pan offers a large usable surface for more efficient cooking in your fast-paced kitchen. Its curved side walls are designed for easy stirring and sliding food out for plating while also helping to prevent steam from forming inside the pan.
Vollrath 58930 12.5 Carbon Steel Frying Pan w/ Solid Metal Handle, Silver
Safe for use in oven or under a broiler Made in USA Height: 2-1/8
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The Vollrath 58900 8 1/2 carbon steel fry pan is perfect for frying sauteing searing scrambling and more Carbon steel is an excellent conductor of heat making it a favorite for high temperature cooking. Plus thanks to the wide flat bottom this fry pan offers a large usable surface for more efficient cooking in your fast-paced kitchen. Its curved side walls are designed for easy stirring and sliding food out for plating while also helping to prevent steam from forming inside the pan.
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The Vollrath 58900 8 1/2 carbon steel fry pan is perfect for frying sauteing searing scrambling and more Carbon steel is an excellent conductor of heat making it a favorite for high temperature cooking. Plus thanks to the wide flat bottom this fry pan offers a large usable surface for more efficient cooking in your fast-paced kitchen. Its curved side walls are designed for easy stirring and sliding food out for plating while also helping to prevent steam from forming inside the pan.