HexClad 5 Inch Utility Knife Japanese Damascus Stainless Steel

Product Description

With HexClad in your kitchen, you can be confident that your knives will last and perform. ESSENTIAL KNIFE CARE: With proper care, your HexClad knife will last for generations. Use a magnetic knife block for optimal storage, hand wash, and towel dry all your cutlery.

From peeling and cutting small fruits and vegetables to deveining shrimp, our paring knife sets the bar for precision performance. Short on blade, but long on capabilities, it puts total confidence and control in the palm of your hand.

Damascus Steel 5 Utility Knife

All HexClad Cookware Knives are 67-layer Japanese Damascus steel blades featuring cutting cores constructed of AUS-10 steel with a Rockwell hardness

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Cut straight to the point with our incredibly sharp and expertly-crafted boning knife. The long, flexible blade makes deboning meat, poultry, and fish easier and safer. Swiftly slice through ligaments and connective tissue, while making clean cuts and achieving maximum maneuverability around bones and joints. Its full-tang construction, steel bolster, and contoured Pakkawood handle provide a solid feel and secure grip for maximum precision.

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