New Mandoline Slicer New Benriner Japanese Mandoline Slicer Green made in Japan By VV 's store
-
By A Mystery Man Writer
-
-
4.7(343)
Product Description
Buy New Mandoline Slicer New Benriner Japanese Mandoline Slicer Green made in Japan By VV 's store at .
FREE SHIPPING New Benriner Japanese Mandoline Slicer Green Description Mandoline slicer with heavy duty plastic body and 3 blades for consistently thin slicing Standard flat blade can be adjusted for thickness Fine-toothed blade for vegetable garnishes; medium-toothed blade great for stir fry ingredients; coarse-toothed blade for chunky cuts Comes equipped with safety device, so fingers stay safe Hand washing recommended;
Get Benriner Japanese Mandoline Slicer, Green Delivered
Product size 12.60 x 4.72 x 1.57 inches 32 x 12 x 4 Ledge which hooks onto the rims of bowls to collect slices Easy dial for thickness adjustment
Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer
Benriner Mandolin Slicer Adjustable blade makes slices of varying thickness; Ranging from fine to medium Also with the coarse replaceable blades the
Benriner Japanese Vegetable Slicer, Old Version
Benriner Mandoline
New Mandoline Slicer New Benriner Japanese Mandoline
New Mandoline Slicer New Benriner Japanese Mandoline Slicer Green Made in Japan by VV Brother's Store
Soonear Mandoline Slicer for Vegetable, Fruit [Made in Japan] Kitchen Peelers Japanese Stainless Steel Blade
Benriner Japanese Mandolin All-Purpose Vegetable Slicer (No.64
Benriner Mandolin Slicer Adjustable blade makes slices of varying thickness; Ranging from fine to medium Also with the coarse replaceable blades the
Benriner Japanese Vegetable Slicer, Old Version
When consistent cuts are needed in large batches for salads, deep frying or garnishes, a mandoline is key. The Benriner K8394 Japanese Mandoline easily hand slices various thickness of fruits and vegetables. What makes the Benriner mandoline a chefs' favorite is the back finger screw which is tightened to lock in the blade depth. The mandoline comes standard with (3) julienne blades ranging from matchstick to French fry.
