Lodge Logic 10.5 Round Griddle

Product Description

This round cast iron griddle pan is the perfect tool for cooking pancakes, pizza or quesadillas. The slightly raised edges keep oil, batter and other ingredients neatly contained. Cast iron can be used on a stovetop, in an oven or over a campfire. Foundry seasoned, ready to use. Use on all cooking surfaces, grills, campfires and oven safe, so you can sauté, sear, fry, bake and stir fry to heart's content.

The Lodge Cast Iron 10.5 Inch Seasoned Griddle will be your go to pan from breakfast to dinner. The low sidewalls keep everything contained but give you convenient access for flipping eggs, bacon, pancakes, burgers, and steaks. The griddles naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature. Perfect for cooking on the grill, over a campfire, in the oven, or on any stoveincluding glass top stoves and induction.

Lodge Logic 10.5 Round Griddle

Use in the oven, on the stove, on the grill, or over a campfire. Great for induction cook-tops. Use to sear, sauté, bake, broil, or grill Item

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The Lodge Cast Iron 10.5 Inch Seasoned Griddle will be your go to pan from breakfast to dinner. The low sidewalls keep everything contained but give you convenient access for flipping eggs, bacon, pancakes, burgers, and steaks. The griddles naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature. Perfect for cooking on the grill, over a campfire, in the oven, or on any stoveincluding glass top stoves and induction.

Lodge Logic 10.5 Round Griddle

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The low sidewalls keep everything contained but give you convenient access for flipping eggs, bacon, pancakes, burgers, and steaks. The griddle’s

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The Lodge Logic 10.5 Round Griddle provides plenty of room to cook several items at once.

Lodge Logic 10.5 Round Griddle

The Lodge Cast Iron 10.5-inch Griddle is a multi-functional cookware that works wonders with all your favorite foods. This griddle is essential for big breakfasts, tortillas, quesadillas, roasted vegetables and grilled sandwiches. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time.

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