Presley Family Softcover Cookbook
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By A Mystery Man Writer
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5(606)
Product Description
As head cook at Elvis Presley's Graceland, Nancy Rooks prepared food fit for the King from 1967 until Elvis' passing in 1977. This hard cover spiral
High country cooking fit to grace any table. Southern Appalachia has a rich culinary tradition. Generations of passed down recipes offer glimpses into a culture that has long been defined, in considerable measure, by its food. Take a journey of pure delight through this highland homeland with stories of celebrations, Sunday dinners and ordinary suppers. The narrative material and scores of recipes offered here share a deep love of place and a devotion to this distinctive cuisine.
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Book is in wonderful condition. It was bought as a souvenir and never used. The spine in the book has never been broken from being opened. The
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[Yoshifusa, Isobe] on . *FREE* shipping on qualifying offers. Elvis Presley Cookbook: 20 Fantastic Recipes For The Family Elvis Presley