GOKADEN SANTOKU/PETTY STAINLESS KNIFE GIFT SET -STANDARD SERIES

Product Description

Upgraded sharpness, durability and rust resistance. These knives were created with the painstaking efforts of the top blacksmith craftsmen in Japan.

Hitachiya Gokaden VG10 Knife Review

Shigeki Tanaka Blue Steel No.2 TEKKA Kurouchi Nakiri Japanese Chef

Hitachiya Gokaden VG10 Knife Review

Kiritsuke Knife

High performance VG-10 steel which provides amazing sharpness and incredible edge retention. Hammered Damascus clad givies a beautiful look.Slightly

GOKADEN HAMMERED STAINLESS VG-10 SANTOKU 165mm / 6.4

The santoku, meaning ‘three virtues’, also called bunka bocho, is a multi-purpose knife. Prioritized for vegetables and fish. These are generally

GOKADEN DP SANTOKU STAINLESS VG10 KNIFE

We are very happy to announce that Blacksmith Takeshi Saji and HITACHIYA USA;s collaboration collectable knife. This knife is made of VG10 with

GOKADEN COLLECTABLE KNIFE - STAINLESS VG10 DAMASCUS PATTERN PETTY KNIFE

High performance VG-10 steel which provides amazing sharpness and incredible edge retention. Hammered Damascus clad givies a beautiful look.Slightly

GOKADEN DAMASCUS HAMMERED FINISH SANTOKU & PETTY VG10 STAINLESS KNIFE GIFT SET

This multi-purpose knife is essential for every kitchen with its razor-sharp edge, durability, and comfortable handle. It is made of VG-10 which gives

GOKADEN Santoku Knife 7in/18cm - 33 Layer Damascus Hammered Finish

This Gyuto features a monosteel blade made of AUS10 stainless steel. The serrated edge allows you to perform better slicing cuts compared to a typical plain edge, as it tears through harder parts of food more easily; and the Kullenschliff on the blade prevent food from sticking onto the blade. The knife features a western handle made of black Pakkawood.

Yamahide Slice AUS10 Gyuto 240mm

The santoku, meaning ‘three virtues’, also called bunka bocho, is a multi-purpose knife. Prioritized for vegetables and fish. These are generally

GOKADEN DP SANTOKU STAINLESS VG10 KNIFE