Cooks Standard Classic Stainless Steel Deep Lid 5 Quart/11-Inch Saute Pan, 5 Quart, Silver
-
By A Mystery Man Writer
-
-
4.6(139)
Product Description
Made of stainless steel with an aluminum disc bottom between steel layers for even/quick heat distribution Stainless steel inside and out for
Cooks Standard mulitclad stainless cookware features air-flow technology that makes the handle stay cool. The pan is constructed of clad metal in 3 layers. Interior lining is premium grade 18-10 stainless steel. The core is made of multi-element alloy aluminum for superior heat distribution. The core of aluminum goes from the bottom to the sides. This means you get the toughness of stainless steel with the even heat distribution of aluminum. The exterior is scratch resistant.
Cooks Standard 1.5 Quart Multi Ply Clad Stainless Steel Sauce Pan
Cooks Standard mulitclad stainless cookware features air-flow technology that makes the handle stay cool. The pan is constructed of clad metal in 3 layers. Interior lining is premium grade 18-10 stainless steel. The core is made of multi-element alloy aluminum for superior heat distribution. The core of aluminum goes from the bottom to the sides. This means you get the toughness of stainless steel with the even heat distribution of aluminum. The exterior is scratch resistant.
Cooks Standard 1.5 Quart Multi Ply Clad Stainless Steel Sauce Pan
Cooks Standard Everyday Pan with Glass Lid, Chef's Pan 12-Inch Hard An
Cook's Essentials Hard Anodized 5-qt Saute Pan with Glass Lid
3.5 Quart Saute Pan, Best Stainless Steel Saute Pan
Cooks Standard 2678 3.5 QT Hard Anodized Nonstick Deep Saute pan with Lid, Black
3.5 Quart Saute Pan, Best Stainless Steel Saute Pan
Cooks Stainless Steel 5-qt. Deep Saute Pan, Color: Stainless Steel - JCPenney
Cooks Standard Classic Stainless Steel Deep Saute Pan with Lid, 3.5-QT
Cooks Stainless Steel 5-qt. Deep Saute Pan, Color: Stainless Steel - JCPenney
The Multi-Ply Clad Deep Saute Pan with Lid is constructed of 2 layers of stainless steel and an aluminum core along base and walls. Stainless steel is durable looks great and cleans easily. Aluminum core for even/quick heat distribution and prevents hot spots. Stainless steel lid keeps heat and moisture in for flavor. Straight sides and the flat surface can hold a large amount. Riveted handles stay cool and are comfortable to hold. Tapered lip for drip-free pouring.
Cooks Standard Classic 5 Quart/11 Stainless Steel Deep Saute Pan with Lid
The Cooks Standard 5 Qt./11 in. Nonstick Hard Anodized Deep Saute Pan with Lid has a hard anodized surface is harder than stainless steel, dense, and chip-resistant. The heavy gauge aluminum core provides even heat distribution and prevents hot spots. Nonstick delivers exceptional performance, makes food release/cleaning easy, and allows for healthy cooking. A stainless steel rim protects tempered glass lid with steam vent.
Cooks Standard 5 Quart/11-Inch Hard Anodized Nonstick Deep Saute Pan with Lid
Cooks Standard Nonstick Hard Anodized Wok Stir-Fry Pan 11-Inch with Lid
Cooks Standard 10.5 Inch 4 Quart Stainless Steel Saute Pan, Multi-Ply Clad Deep Fry Pan with Lid, Induction Cookware Pan, Versatile Stainless Steel Skillet Stay-Cool Handle, Dish Washer and Oven Safe
