The Best Nakiri for Home Use
$ 40.99
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By A Mystery Man Writer
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4.7(198)
Product Description
Beloved by Japanese home cooks, these traditional vegetable-cutting knives deserve a place in your kitchen.
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It is vastly better than the all-purpose European chef’s knife, which is clunky, heavy and too thick to precisely slice and dice onions, cut carrots into perfect coins or reduce chard into feathery ribbons. The solution is the Milk Street Nakiri.
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