Why we use color coded cutting boards at home
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By A Mystery Man Writer
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5(467)
Product Description
Green for veggies and fruits, blue for raw seafood, red for raw meat, yellow for cooked meat, and white for dairy. Sometimes, the color assignment varies. Why?
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This San Jamar cutting board smart chart is a handy chart to post on your kitchen walls to help determine which color cutting board is used for what, an necessary chart to have in the kitchen to reduce the risk of cross-contamination. This smart chart comes laminated and is written in both English and Spanish. Chart measures at 11 inches wide by 17 inches long.
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Summary, Hygienic and practical: Made of plastic, these cutting boards are more hygienic than traditional wood or bamboo cutting boards. They are also