Cold brew season may be year 'round but with warmer days ahead
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By A Mystery Man Writer
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4.9(184)
Product Description
4.1K Likes, 32 Comments. TikTok video from Stanley 1913 (@stanleybrand): “Cold brew season may be year 'round but with warmer days ahead, it's time to learn how to make it at home. Watch @lifewithtuyen make homemade Cold Brew and Cold Foam with Stanley essentials. Recipe below. ☕ Cold Brew Concentrate - 1/2 cup slightly coarse coffee - 3 cups room temperature water 1. Combine coffee grounds and water in a French Press and let it sit overnight at room temperature for 18-24 hours. 2. After brewing, slowly press French Press plunger down. 3. Pour concentrate into a container to store in the fridge. 4. To serve, dilute 1/2 cup cold brew concentrate with 1/4 cup water over ice. ☕ Cold Foam - 1/2 cup heavy cream - 1/4 cup 2% milk - 3 Tbsp vanilla syrup Combine ingredients and froth until desired consistency. Fill a 14 oz Quencher with your homemade Cold Brew, add milk to taste, top with Cold Foam and enjoy! #StanleyTumbler #StanleyQuencher #StanleyBrand”. Morning with U - Tollan Kim.